Constituent: chanterelle powder (lot. Cantharellus cibarius). Capsule composotion: HPMC (Hypromellose),gellan gum, water.
Directions: Take with cup of water.
Other usage: These chanterelle capsules are a perfect food seasoning. You can put capsules in to the pot when preparing soup or sauces, those will dissolve. When preparing other dishes simply dismantle the capsules. Amount of capsules for seasoning should be selected by our taste.
The capsules are suitable for vegetarians and vegans.
The product is not certified as organic.
Quantity: 90 capsules.
Net weight: 50 g.
Grown and manufactured by: PILNU NAMU BENDRUOMENE in Lithuania.